Chinese Food
All Recipes
Stir fried cabbage
High impact value, good for human health, vitamin supplement
Donkey rolling
Donkey roll is one of the traditional snacks of old Beijing and Tianjin Wei. Because of the soybean flour sprinkled in the final production process, it is like the yellow soil raised by the wild ass in the outskirts of old Beijing when they are ... ...
Sweet potato cake and red bean congee. Good choice for summer dinner.
Do you like potatoes? How do you eat potatoes? Potato is a kind of vegetable with both food and vegetable. It can be used as a main food or with many delicious dishes. Potatoes are not only nutritious but also low in calories. Eating potatoes of... ...
Cabbage and egg soup
Qingtang nourishes the stomach. It has high nutritional value.
Roast lamb chop with black pepper
Today's roast lamb chops with black pepper are made in a French way. The lamb chops bought by ordinary beef and mutton shops are marinated with black pepper, rosemary, salt and white wine one night in advance. The roasting process. Brush in blac... ...
Stir fried mung bean sprouts
The bean sprouts you send out are just for ease. The key taste is very good. So we will continue the bean sprouts today. In fact, the nutritional value of mung bean sprout is higher than mung bean. In the process of germination, vitamin C will i... ...
Milk flavored bun
It's a small bread full of milk flavor. It's delicious even without stuffing. The following recipe can be used to make a 11 inch square plate. Small meal bags are very good for breakfast or snacks.
Big meet rice hamburger
I'm tired of a bowl of white rice. It's good to have some new ideas occasionally. A lovely rice hamburger. Full of positive energy. -
Classic cold drink in summer
A few days ago, I wanted to have a cold drink and ordered two bowls of fresh taro. 22 yuan a share. There were only five or six taro balls on it. The cream was also expensive and sold poorly. Taro balls were very q-shaped but too expensive. So I... ...
Carrot mush
Baby nutrition
Cantonese moon cake
It's more than half a month since the Mid Autumn Festival. I can't sit still when I see that everyone is making moon cakes and swiping the screen. From Taobao, I started to look for moulds - 50g, 63g, 75g, 80g and 100g, then for fillings and rec... ...
Boiled meat slices (changed from boiled fish on Lanming Road)
The recipe is based on the practice of Mr. Wang Lanming Lu, the thirteen chefs in Lanting, Mianyang. It looks like a lot of ingredients are used. In fact, it's very simple.
Oven version leek box / tomato sauce box
This dish is not really a leek box. The inspiration and practice come from leek box. I just changed the stuffing into ketchup. I don't know exactly what this dish should be called. If you know the correct name of this dish, please let me know
Scrambled egg with tomato
This is my first time to make scrambled eggs with tomatoes. It's a success. And it's delicious.
Hot and sour razor food table
If you want to make delicious seafood, choose razor clam. It's tough, strong and easy to cook. Just blanch it in boiling water and put it on the plate. Ellen will teach you how to use fish sauce and tomato to make a sour, spicy and fragrant sauc... ...
Fried bitter melon with salted egg yolk
When selecting balsam pear, we should observe that the larger the grain, the fuller the grain. It means the thicker the flesh, the smaller the grain, and the thinner the grain. A good balsam pear is usually white and beautiful. If it turns yello... ...
